Montgomery is Alabama’s capital city and is known for its rich history and Southern charm. The city has a vibrant food scene with many excellent restaurants to choose from.
| Restaurant Name | Cuisine | Special Features |
|---|---|---|
| Dreamland Bar-B-Que | Barbecue | Known for its smoked meats and original sauce. |
| Central | Contemporary American | Offers seasonal dishes from local ingredients. |
| Chris’ Hot Dogs | Hot Dogs | Historic eatery serving since 1917. |
| 1860 Restaurant at The Exchange | Southern Cuisine | Fine dining in a historic setting. |
| Prevail Union | Diverse | Montgomery’s first food hall with artisanal eateries. |
| Sahara Mediterranean Cuisine | Mediterranean | Authentic dishes reflecting Lebanese, Turkish, and Greek influences. |
| Central 129 | Gastropub | Handcrafted cocktails and eclectic menu. |
| Ravello Ristorante Italiano | Italian | Fine Italian cuisine in an elegant setting. |
| El Rey Burrito Lounge | Mexican | Mexican street food and classic Tex-Mex dishes. |
| Honeybird | New Southern Cuisine | Highlights Alabama’s bounty with seasonal menus. |
| Sahara Montgomery | Middle Eastern | Global cuisine with Lebanese, Turkish, Syrian, and North African influences. |
| True Story Brewing Company | Brewery | Craft brewery with a full-scale restaurant. |
From upscale fine dining to casual barbecue joints, Montgomery has something for all tastes and budgets. Here is a list of 12 of the best restaurants that you must try when visiting this historic city.
Dreamland Bar-B-Que
Name and Location: Dreamland Bar-B-Que is a southern barbecue restaurant with several locations in and around Montgomery, Alabama.
History and Significance: Founded in 1958, Dreamland is iconic for its hickory-smoked barbecue ribs, wings and signature sauce. Its original location dubs itself “the birthplace of barbecue” though several newer locations now operate locally.
What to Expect: Diners can feast on smokey, saucy barbecue dishes from ribs to pulled pork sandwiches. Expect a casual, counter-service atmosphere with blues music playing overhead. Take-out and catering are popular.
Visitor Information: Dreamland is open daily for lunch and dinner. Reservations are not accepted aside from large groups. Delivery is available within 5 miles.
If you love barbecue, then a visit to Dreamland Bar-B-Que should be on the top of your list when visiting Montgomery. Located on Bibb Street in downtown, this casual restaurant serves some of the most mouthwatering barbecue in Alabama.
The original location was opened in Tuscaloosa in 1958 by John “Big Daddy” Bishop. The Montgomery location stays true to Big Daddy’s vision of quality smoked meats cooked over hickory wood.
The menu features all your barbecue favorites like pulled pork, smoked chicken, beef brisket, and signature ribs. Make sure to try their award-winning ribs which are smoked for up to 6 hours for maximum tenderness. The ribs are basted with Dreamland’s original sauce recipe that has remained unchanged for over 50 years.
Other menu highlights are the smoked sausage, turkey, and loaded baked potatoes. All entrees and sandwiches come with a choice of traditional side items like baked beans, coleslaw, and potato salad. Save room for the tasty banana pudding for dessert!
With its casual vibe, hearty portions, and deliciously smoky barbecue featuring Alabama’s finest meats and ingredients, Dreamland Bar-B-Que is a must-visit in Montgomery.
Central
Name and Location: Central is a contemporary American restaurant located in Alabama’s capital city of Montgomery.
History and Significance: Opened in 2018, Central’s creative farm-to-table dishes quickly earned acclaim. Its dedicated use of local ingredients helps redefine Montgomery’s dining scene with seasonal delicacies. The Chef received a James Beard Award nomination in 2020.
What to Expect: Central’s a la carte menu presents artful starters, entrees and desserts often influenced by southern regional flavors. Dishes range from pheasant pot pie to squid ink agnolotti pasta with octopus. The atmosphere is sleek yet welcoming.
Visitor Information: Central offers dinner Tuesday through Saturday by reservation. Valet parking provided. The bar accepts walk-ins for small plates.
For fine dining in an elegant setting, Central is widely considered one of Montgomery’s best restaurants. Award-winning Chef and Owner Jonathan Jerusalmy serves creative Contemporary American cuisine made from seasonal and local ingredients.
The restored historical building provides a sophisticated yet welcoming backdrop for Chef Jerusalmy’s ever-changing menu. Start your meal with starters like the popular Alabama shrimp with grits or the fried green tomatoes with pimento cheese. For mains, selections may include seared sea scallops with curry cauliflower or a dry-aged bone-in ribeye cooked sous vide. There are always interesting vegetarian and vegan options as well, like the sweet pea ravioli with ramp butter sauce
An expertly curated wine list features varietals from around the world with an emphasis on boutique wineries. You can expect friendly, knowledgeable service explaining the provenance of ingredients and providing spot-on wine pairings. With its dedication to fine food, artisanal preparation methods, and gracious hospitality, Central promises a memorable fine dining experience each visit.
Chef Jerusalmy sources directly from local farmers and food artisans to create contemporary dishes reflective of Montgomery’s unique terroir. So along with the elegant atmosphere, Central offers a true taste of Alabama on the plate. It’s no wonder this beloved restaurant has been winning awards year after year.
Chris’ Hot Dogs
Name and Location: Chris’ Hot Dogs has been a local fast-casual icon for 94 years in Montgomery, Alabama dishing out hot dogs and burgers.
History and Significance: Founded in 1928, Chris’ uses a family recipe for hot dog chili sauce topping its signature red hots along with all-beef patties for freshly grilled burgers. Generations of locals have made it an indispensable Montgomery spot.
What to Expect: This old school counter-service spot plates hot dogs, burgers, fries and shakes. Expect crowds at peak times. Carry-out is popular but limited indoor seating means long lunch lines. Cash only.
Visitor Information: Chris’ Hot Dogs on Dexter Ave is open Monday – Friday for lunch. Check social media for special weekend pop-up hours.
For an authentic Montgomery eatery beloved by locals, visit Chris’ Hot Dogs on Dexter Avenue. This unassuming hot dog stand has been serving its legendary steamed hot dogs since 1917. It started as a push cart business by Greek immigrant Chris Katechis who chose a prime location near the town’s public markets. Today it is run by fourth-generation owner Gus Katechis who uses the same family recipes for over a hundred years.
Walk up to the counter and you’ll see steaming pots filled with plump red hot dogs bobbing in the aromatic broth. Chris’ Hot Dogs are made specially for them by a Greek family according to Chris’ original 1917 recipe. Order the signature hot dog “all the way” and the staff will dress it with Chris’ spicy chili sauce, mustard, and chopped onions. You can also get hot dogs with just chili or just mustard and onions.
In addition to the excellent hot dogs, Chris’ also serves burgers, wings, chicken tenders, fries and onion rings. Desserts include chocolate cake, peanut butter pie and their famous fried pies. Dine at one of the counter seats or claim a spot at the picnic tables outside.
Along with being a downtown staple, Chris’ Hot Dogs holds historical significance as a meeting place during the Civil Rights Movement. Today it continues to serve exceptional hot dogs in an ultra casual setting. It’s no wonder Chris’ has been awarded James Beard Foundation’s American Classic Award!
1860 Restaurant at The Exchange
Name and Location: The 1860 Restaurant at The Exchange is located inside the Renaissance Montgomery Hotel in downtown Montgomery, Alabama.
History and Significance: Opened in 2009 alongside the Renaissance Montgomery, 1860 Restaurant takes inspiration from famed Alabama chef John Sinclair. Menus capture antebellum southern cooking traditions paired with contemporary technique.
What to Expect: Diners experience creative southern fare from pimento cheese fritters to airline chicken breast with red-eye gravy. Tableside preparations, classic cocktails and an extensive bourbon list accent the distinctive dining room.
Visitor Information: 1860 Restaurant serves daily breakfast, lunch, dinner and Sunday brunch. Reservations recommended. Valet parking available at the hotel entrance.
Located inside the historic Montgomery Stock Exchange building, 1860 Restaurant offers fine dining in a unique setting. As the name denotes, this building originally opened in 1860 as the city’s cotton trade exchange point. The soaring columns, grand staircase, and neoclassical architecture provide a distinctive backdrop for Chef Matthew McClure’s seasonally inspired creations.
A longtime veteran of Birmingham’s celebrated Highlands Bar & Grill, Chef Matthew prepares contemporary Southern cuisine utilizing classical French techniques. Stunning starters include buttermilk fried oysters with Habanero tartar sauce and the tomato tartlet with local arugula, country ham, and smoked Gouda béchamel. Elegant entrees feature local ingredients like the roasted Alabama chicken breast with sweet corn succotash or the seared Gulf fish with grape tomato vinaigrette. Save room for ingenious desserts like the buttermilk lime tart with local blackberry compote.
The restaurant houses an extensive wine cellar with over 450 labels from around the world. Their wine experts can guide you to the perfect pairing for each artfully plated dish. For a pre-dinner cocktail, visit the beautifully restored upstairs Exchange Bar which serves handcrafted cocktails based on Alabama’s rich history.
Whether you dine in the main dining room with its soaring ceiling and crystal chandeliers, outside under the stately portico, or upstairs overlooking the grand lobby, 1860 Restaurant is full of old-world charm and casual elegance. It’s undoubtedly one of the most unique and best dining destinations in Montgomery.
Prevail Union
Name and Location: Prevail Union is a contemporary cafe, coffee bar and cocktail lounge located in Montgomery’s Alley district downtown.
History and Significance: Launched in 2021, Prevail Union transformed a 1930s brick warehouse into a chic, two-story hip urban lounge. The from-scratch kitchen elevates daytime bites and downtown nightlife energy.
What to Expect: Guests can enjoy specialty coffee drinks and imaginative breakfast plates by day transitioning to craft cocktails alongside shareable small plates and entrees at night. Occasional DJ sets turn up the energy.
Visitor Information: Prevail Union opens early morning to afternoon coffee/breakfast, reopening evenings Wednesday through Saturday serving food and cocktails into the late night.
Prevail Union is Montgomery’s first food hall, featuring an array of artisanal eateries all under one roof. Located downtown in the historical Bell Building, Prevail Union brings together some of the city’s best chefs and food entrepreneurs. With its industrial-chic decor and bustling yet casual vibe, this is the perfect spot for gathering with friends while sampling dishes from multiple cuisines.
Some of Prevail Union’s star vendors include Shimmy Shack which serves Korean/Southern fusion dishes like kimchi mac and cheese along with Korean fried chicken sandwiches. The Humble Crumb bakery makes drool-worthy layer cakes, cookies, and banana pudding from scratch. Babalu Tacos and Tapas offers its popular tacos, quesadillas, nachos and tequila cocktails in a vibrant setting.
Other options include wood-fired Neapolitan pizzas, club sandwiches, fresh salads and health-conscious bowls. There is even Sweet Addiction Creamery churning out small-batch homemade ice cream. With 80500 square feet of space, Prevail Union can accommodate around 300 guests indoors and outside in the courtyard. On nice days, garage doors open to create an airy indoor/outdoor feel.
Prevail Union gives visitors a chance to experience Montgomery’s exploding food scene all in one spot. You’ll find chef-driven dishes that are creative, locally-sourced and bursting with big, bold Alabama flavors. Thanks to its central location, fun happy hour specials, and lively but laidback ambiance, Prevail Union has fast become a favorite downtown foodie hotspot.
Sahara Mediterranean Cuisine
Name and Location: Sahara Montgomery is a Mediterranean restaurant located in the Alley district downtown.
History and Significance: Opened in 2016, Sahara introduced authentic North African, Greek and Turkish dishes to Montgomery using family recipes. Its scratch-made falafel, kebabs, hummus and more earned a loyal local following.
What to Expect: Sahara plates generous Combination Platters layering kebabs, shawarma and falafel over rice with sides like grape leaves plus baklava for dessert. A small market sells imported ingredients.
Visitor Information: Sahara Montgomery serves lunch and dinner daily. Reservations are accepted for large parties. Street parking is available.
For a taste of the Mediterranean without leaving Montgomery, head to Sahara Mediterranean Cuisine. Owned by father and son duo Riad and Tarik Ziyad, Sahara serves authentic dishes reflecting Ziyad family recipes perfected over generations.
The cooking focuses on Lebanese specialties with Turkish and Greek influences as well. Start with hot appetizers like the sauteed shrimp with olive oil, lemon juice and garlic or the spiced ground lamb with pine nuts baked in phyllo. Cold mezze dips like the roasted red pepper hummus, baba ghanoush made from fire-roasted eggplants, and the lemony tabbouleh salad are standouts.
For your entree, consider the shish taouk which are grilled chicken skewers marinated in garlic, lemon, and spices. The kafta kabob features ground beef and lamb mixed with onions, herbs and Sahara’s signature seasonings then grilled to smoky perfection. Vegetarians will love the vegetarian platter with grape leaves stuffed with rice, chickpeas and tomatoes, roasted eggplant salad, falafel and pita bread. Round out your meal with traditional desserts like the rosewater-scented rice pudding or baklava made with flaky phyllo dough layered with chopped nuts and sweet honey syrup.
The cozy dining room is filled with ornate Turkish lamps, colorful mosaic tiles and regional artifacts transporting you to the exotic bazaars of the Middle East. Warm hospitality plus authentic dishes made from family recipes spanning generations make Sahara a beloved local favorite for Mediterranean fare. Stop by this Montgomery gem for a taste of Lebanon right in the heart of Alabama!
Central 129
Name and Location: Central 129 is an upscale New American restaurant located inside Montgomery’s Renaissance Hotel downtown.
History and Significance: Open since 2018, Central 129 mixes southern inspiration with continental technique using seasonal and local ingredients. Handcrafted cocktails from an award-winning mixologist complete the polished dining experience.
What to Expect: The contemporary dining room offers a la carte regional cuisine for breakfast, lunch and dinner ranging from lump crab omelets to grilled filet mignon or seared Gulf shrimp linguine. Desserts shine.
Visitor Information: Central 129 accepts reservations online or by phone. Valet parking available. Proper evening attire is requested.
Located along the bustling Dexter Avenue in downtown Montgomery is Central 129. This hip gastropub serves handcrafted cocktails and an eclectic menu of bar bites and entrees. The historic two-story building dates back to 1887 and the restaurant’s decor pays homage to its rich past with vintage touches like the gorgeous original tin ceiling.
Central 129’s bar has won numerous mixology awards led by renowned bartenders who crank out creative craft cocktails. Nibble on small plates like the chicken liver pâté served with cranberry mustard and grilled bread or crispy pork belly bites in Korean barbecue glaze. heartier pub fare includes dishes like fish and chips, grilled salmon tacos, burgers and steak frites.
One of Central 129’s signature items is its grilled Long Island duck served with with sweet potato hash and preserved kumquat compote. Locals flock here for the weekend brunch featuring Southern comfort foods like chicken and waffles, shrimp and grits, omelettes and special waffle creations topped with fried chicken or short ribs.
The lively yet laidback setting filled with locals makes Central 129 a perfect spot for grabbing quality drinks and food after exploring downtown Montgomery. Its book-lined walls, vintage barware and seasonally inspired cuisine bring a contemporary gastropub experience while paying homage to the city’s rich history.
Ravello Ristorante Italiano
Name and Location: Ravello Ristorante Italiano brings authentic southern Italian fare to Montgomery, Alabama.
History and Significance: Opened ondexter Avenue in 2008, Ravello Ristorante crafts fresh pasta daily using old world techniques and recipes. The husband-wife owners hail from Italian immigrant families conveying cherished food traditions.
What to Expect: Guests enjoy made-to-order dishes from the exhibition kitchen placing customized pasta orders or choosing mains like osso bucco o vitello alla Ravello. Tiramisu and cannolis star for dessert. The wine list highlights Italian regions.
Visitor Information: Ravello Ristorante serves dinner nightly. Reservations are recommended, especially on weekends. Valet parking offered.
For fine Italian cuisine served in an elegant setting, Ravello Ristorante Italiano is one of Montgomery’s foremost dining destinations. Husband and wife owners Roberto and Auby Di Pietra pour their Italian heritage into creating a warm, family-friendly restaurant focusing on regional dishes from across Italy.
A meal at Ravello begins with sharing antipasti like creamy burrata cheese served alongside vine-ripened tomatoes and basil pesto. Try their signature polpette which are fried beef and veal meatballs in fresh tomato basil sauce topped with pecorino romano. For your primi, handmade pastas like the pappardelle Bolognese with an 8-hour simmered short rib ragu or the linguine topped with fresh clams never disappoint.
If you’re craving carne, the filet marsala featuring certified Angus beef tenderloin medallions will delight. The veal saltimbocca with crispy prosciutto, sage and melted mozzarella is another favorite. An Italian meal isn’t complete without dolci so be sure to save room for their tiramisu or lemon cream cake. Everything is prepared in-house daily using Old World recipes and the freshest ingredients.
The elegant dining room with its exposed brick walls, crystalline lighting fixtures and intimate booths makes it perfect for date nights or special occasions. But the welcoming Di Pietras and their scratch-made regional Italian cooking have made Ravello a Montgomery staple for over 20 years.
El Rey Burrito Lounge
Name and Location: El Rey Burrito Lounge brings fast-casual Cal-Mexican fusion to downtown Montgomery, Alabama.
History and Significance: Founded in 2009 in the Alley district, El Rey puts its own spin on Baja cuisine pairing burritos, bowls and tacos with craft margaritas and Mexican beers. Vibrant decor helps cultivate its funky yet festive dining vibe.
What to Expect: El Rey plates signature burritos alongside build-your-own style options with proteins from carnitas to shrimp plus veggie choices like sweet potatoes. Salsas, guac and queso extra.
Visitor Information: El Rey Burrito serves lunch and dinner daily. Order at the counter then seat yourself. Reservations only needed for big groups.
For delicious Mexican food, margaritas and a festive vibe, head to El Rey Burrito Lounge. This vibrant cantina adds Latin American flair to Montgomery’s downtown dining scene. Walk in and you’re greeted by colorful Mexican folk art decorating the walls and lively Latin music filling the space.
While El Rey serves classic Tex-Mex dishes, their scratch kitchen also incorporates Mexican street food elements into the menu. Nibble on starters like homemade guacamole with warm tortilla chips, elote seasoned grilled corn on the cob or sip bloody Maria cocktails rimmed with chili salt.
Fill up on South of the Border favorites like sizzling fajitas piled high with your choice of meat or shrimp with onions and peppers. Their giant burritos are filled with spiced rice, beans, pico de gallo, cheese and your filling of choice – try the al pastor with savory shredded pork marinated in guajillo peppers. Tacos, quesadillas, enchiladas, tostadas…all your cravings for authentic Mexican food can be found here.
The lively cantina buzzes every night of the week but it really comes alive on weekends when the back room turns into a salsa club with dancing. With bold Latin flavors, potent margaritas, and a kinetic fiesta vibe, El Rey brings tasty Mexican fare and red-hot energy to downtown Montgomery.
Honeybird
Name and Location: Honeybird is a modern organic cafe located along Montgomery’s downtown Riverwalk.
History and Significance: Opened in 2021, Honeybird emphasizes feel-good food, honoring locally-grown ingredients and the Alabama farmer’s market culture year-round through veggie-focused preparations supportive of healthy lifestyles.
What to Expect: Dishes like the signature Fried Green Tomato Stack, Mushroom Toast or Curry Sweet Potato Salad emphasize produce paired with probiotic sides. Smoothies, clean sweets and Riverwalk views round out the welcoming cafe.
Visitor Information: Honeybird is open daily for breakfast through late lunch. Order at the counter to dine on premises or take-out.
For new Southern cuisine highlighting Alabama’s bounty, Honeybird is a must-visit Montgomery restaurant. Acclaimed Chef and Owner Chef Russell Thompson sources from local farmers, ranchers and purveyors to create seasonal menus bursting with the state’s finest. The cuisine artfully blends classic Southern elements like heirloom beans, field peas and cornbread with contemporary tweaks showcasing the region’s abundance and terroir.
Start your meal with a signature cocktail like the refreshing Hummingbird made with muddled blackberries, salted honey syrup and ginger liqueur. Appetizers shine a spotlight on Alabama ingredients like the locally made pimiento cheese baked in a cast iron skillet or the sweet corn bisque garnished with crispy grit cakes.
For mains, expect dishes utilizing regionally raised proteins and produce at their seasonal prime. Recent offerings have included seared diver scallops with sweet corn succotash and pecan bacon crumble or pan roasted chicken served alongside Coke Farm’s heirloom beans and braised greens. There’s always at least one vegetarian option like their vegetable plate highlighting that day’s best veggies from local gardens.
The relaxed yet sophisticated atmosphere featuring warm wood accents, private nooks and soft lighting makes Honeybird perfect for intimate dining. With its dedication to honoring Alabama flavors through creative preparations, Honeybird has fast become one of Montgomery’s leading restaurants since opening in 2018.
Sahara Montgomery
Name and Location: Sahara Mediterranean Cuisine brings Greek, Turkish and North African specialties to Montgomery, Alabama.
History and Significance: Sahara imported generations of family recipes to Montgomery in 2016, introducing new flavors through scratch-made staples like falafel, dolmas, shawarma and kebabs that earned a fervent local following. Their formulas follow traditional methods.
What to Expect: Popular combination platters allow diners to sample an array of stuffed grape leaves, lamb kebabs, shawarma and more over seasoned rice with salad and pita. Baklava makes a sweet finish. BYOB.
Visitor Information: Sahara is open daily for lunch and dinner. Call-ahead seating available for large parties. Street parking onsite.
For a unique dining experience in Montgomery offering global cuisine, venture to Sahara Montgomery. Mom and daughter owners Rahaf Kublawi and Layla Kublawi bring rich Middle Eastern hospitality and flavors from their Syrian heritage to downtown Montgomery. The cuisine influences span Lebanese, Turkish, Syrian, and North African traditions resulting in a tapestry of aromatic spices, complex tastes, and visual appeal.
Start your Sahara Montgomery feast with creamy hummus, smoky baba ghanoush made from fire-roasted eggplants or falafel that arrives hot and crisp straight from the fryer. For entrees, sink your teeth into the chicken shawarma which sees plump chicken thighs getting marinated in secret spice blends before getting slowly roasted on a vertical rotisserie. Other proteins like lamb kebabs, kafta skewers blending ground beef and lamb get similar marinade and grilling treatment bringing out incredible depth of flavors.
Vegetarian choices delight as well – try the moussaka casserole with eggplants, potatoes and chickpeas baked in a rich tomato sauce or stuffed grape leaves filled with rice, onions, parsley and mint. Complete your Middle Eastern sojourn by ending on a sweet note with traditional sweets like floral rosewater lokum “Turkish delight”, pistachio-filled baklava dripping in honey syrup or the creamy rice pudding kissed with orange flower water.
With its elegant dining room filled with Syrian art plus warm hospitality reflective of ancient culture, Sahara Montgomery offers a passport to the exotic flavors of the Levant and Northern Africa.
True Story Brewing Company
Name and Location: True Story Brewing Company is an independent craft brewery located in Montgomery, Alabama.
History and Significance: Founded along the downtown Riverwalk in 2018, True Story celebrates Alabama’s rich history through its craft beer names and branding. Core and seasonal releases honor figures ranging from Helen Keller to Hank Williams using quality ingredients.
What to Expect: The taproom pours True Story’s full lineup alongside visiting guest taps and cider. Food trucks are onsite regularly. Trivia nights, live music events and beer releases draw lively crowds in the laid-back space.
Visitor Information: True Story is open 5 days a week for to-go beer purchases, pints, flights and growler fills. Free self-parking onsite. Minors permitted till 9 pm.
No visit to Montgomery is complete without stopping by True Story Brewing Company, the city’s first locally-owned craft brewery and full-scale restaurant. Located just north of downtown in a restored historic 1930s auto garage, True Story has fast become a favorite community gathering place since opening in 2018.
At last count, their 20-barrel brewhouse produces over 15 unique house-brewed ales and lagers on tap. Beer lovers can choose from a rotating selection of IPAs, stouts, bold porters, easy drinking blonde and amber ales, fruit-tinged sours and crisp lagers. Nibble on soft Bavarian-style pretzels with beer cheese fondue dip while you sip or try heartier plates like their chicken schnitzel sandwich or half pound burger piled high with cheese and bacon on a brioche bun.
The Southern-inspired weekend brunch menu wins raves as well – expect dishes like chicken and waffles, shrimp and grit bowls, Benedicts plus lighter yogurt bowls and avocado toast. Brunch also brings local live music acts performing blues, Americana or jazz on the expansive outdoor patio equipped with a concert stage.
Evenings continue the laidback fun with patrons playing lawn games like cornhole under string lights while local food trucks roll in for “Trucks & Taps” events. From its house-brewed craft beers to weekend entertainment programming, True Story Brewing Company energizes Montgomery’s local food and arts scene.
Conclusion
Montgomery offers an eclectic range of dining experiences to satisfy every palate. From the smoky barbecue at longtime favorite Dreamland to Central’s contemporary fine dining, there are options for special occasions or casual lunches.
Vibrant eateries like El Rey Burrito Lounge, Prevail Union food hall and True Story Brewing Company showcase young chefs breathing new life into Montgomery’s food scene. And restaurants like Chris’ Hot Dogs, Sahara Mediterranean and honeybird continue local traditions while utilizing fresh approaches.